Description
Light chocolate cheese cake that has the best of both worlds, baked chocolate cheese and a mascarpone mousse cheese layer in one, coupled and coated with soft and moist chocolate sponge.
Some said this is like eating tofu cheesecake without the tofu! We have to agree.
Ingredients: whipping cream, Philadelphia cream cheese, premium range eggs, mascarpone cheese, sweetener-xylitol, almond flour, 100% pure unsweetened cocoa powder, Lily’s premium dark stevia-sweetened chocolate chips and gelatin powder
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